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Our Latest Reviews
Air-Dried 38 N Duck Breast
I have been wanting duck for a long time and this definitely hit the spot! The breast was amazing, perfectly cooked, juicy, and very tender. The dish also included two duck croquettes and they were probably my favorite item of the night! They were so crispy and flavorful. The duck jus and peaches complimented the meat very well. I highly recommend this dish.
Steak Tartare
Mais Ouis! Ooh la la ! This Steak Tartare transported me back to Paris with it's succulent flavors that whet the appetite. As a Gourmand who travels the world I like to judge a good restaurant and restauranteur by their Steak Tartare at a French establishment. You passed the test with Edith Piaf La Vin En Rose playing over the speakers sipping fine Grenache Wine and a fine XO Cognac. Paris in Los Gatos tres important! Mille Fois! If I win the $500 I will put it towards my missed Birthday in Paris last year as soon as they reopen as I hope to attend cooking classes in Paris .
Pickled Fried Green Tomatoes
I'll come back just for these delicious tomatoes!!
Roasted Cauliflower
This was amazing. Compared to what I've had in New Orleans this tops the list. Can't wait to try everything else!
PAST DRAWING WINNERS
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA